Pineapple Fruit Tea Recipe
Fruit Tea Recipe
1 x 500ml
Pam & Jenny
Pineapple are incredible sweet and fruity, tasting something like a crossover between a citrus and an apple.
1 Green or Black Tea bag
2 Tablespoon Pineapple Syrup
3 Teaspoons Fructose
1/2 Cup of Ice
Place one green or black tea bag in 250 ml of hot water. Steep for 3-10 minutes (depends on personal preference) and then remove the tea bag.
Stir in the Pineapple syrup and then add fructose to your desired sweetness. We recommend around 15ml or 3 teaspoons
Stir till dissolved
Place half a glass of ice into a cup.
Optional: Add in your favourite topping.
Pour in the Grape Fruit Tea solution and you're done!
Aand you're finished!
PRO TIP: If you steep the tea bag in double the water and for longer, you can create two serves of fruit tea.
Drink and love your DIY Pineapple Fruit Tea.
Take a picture & Tag @bubbleteaclubau.