Pineapple are incredible sweet and fruity, tasting something like a crossover between a citrus and an apple.
Each 400ml jar makes approx 10 serves! Depends how much syrup and cup size you use.
Pam & Jenny's recommended Pineapple Bubble Tea recipe:
Place one tea bag in 250 ml of hot water. Steep for 3-10 minutes (depends on personal preference) and then remove the tea bag. Stir in 40ml of Pineapple fruit syrup until dissolved and then add fructose to your desired sweetness. Don't forget to add boba (here) for a true bubble tea experience! You can purchase fructose (here) separately or buy it all together in a value pack (here).
Made in Taiwan, home of Bubble Tea. Premium ingredients just for you.
Ingredients: Fructose syrup, Pineapple Juice, Sugar, Water, Citric Acid, Pineapple flavour, Cloudy Agent, Monosodium, Fumarate, Acesulfame Potassium, Potassium Sorbate, FD&C Yellow #5, FD&C Yellow #6
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Nutrition Information
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| Ave. Quantity | Quantity Per Serving | Quantity Per 100ml |
| Energy | 601kJ (144 Cal) | 1503kJ (361 Cal) |
| Protein | less than 1g | less than 1g |
| Fat, total | less than 1g | less than 1g |
| -Saturated | less than 1g | less than 1g |
| Carbohydrate | 35.0g | 87.5g |
| -Sugar | 35.0g | 87.5g |
| Sodium | less than 5mg | less than 5mg |
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So fresh and summery, the pineapple syrup is amazing either with black tea or the Blue Butterly Pea Flower (as in my photo) and has become a firm favourite of both mine and my father's (a recent convert to bubble tea).
This one is really sweet but it’s a good flavour. I have it for the second time now and find you don’t need to use as much so it lasts longer - win/win 😊
As soon as I opened the bottle the house smelled of pineapples, ❤️