Matcha Milk Tea Recipe
What type?
Matcha Recipe
Servings:
1 x 500ml
Cook Time:
10 min
Calories:
135
What is Matcha Milk Tea?
Matcha is a finely grounded powder from tea leaves, and when combined with milk and sweetener, it gives a distinctive green colour. Matcha milk is a creamy, sweet, with high in antioxidant and other nutritional values drink. Just one sip of this beverage may be enough to get you obsessed.
How to Make Matcha Milk Tea?
You're going to love this Matcha Bubble Tea recipe using premium ingredients directly from Taiwan. To make this recipe you will need ingredients that can be found in our delicious packs.
Make adjustments where you see fit!
Ingredients
-
1 Teaspoon Matcha Powder
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3 Tablespoon Creamer or 60ml of your choice of milk
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3 Teaspoon sugar or any preferred sweetener
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1/2 Cup of Ice
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250ml hot water
Instructions
Prepare the Pearls
Recipe here.
Let's make the Matcha Milk tea
Mix the Matcha flavoured powder in 250 ml of hot water and stir until dissolved.
Stir in the creamer or your choice of milk and then add sugar or preferred sweetener to your desired sweetness. We recommend around 3 teaspoons of sugar.
Assemble:
Place half a glass of ice into a cup.
Optional: Pour in the cooked tapioca pearls or topping of your choice.
Pour in Matcha Milk Tea
And you're finished!
Your own DIY Milk Tea is finished! Take a pic for the gram, tag @bubbleteaclubau.
Enjoy, you deserve it.
Need ingredients to make this recipe?
Purchase the products used for this recipe here
Matcha Milk Tea
Nutrition
Calories: 135, Carbs: 23.6 grams, Sodium: 82 milligrams