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Matcha Recipe
Servings:
1 x 500ml
Cook Time:
10
Calories:
135
Author:
Pam and Jenny
Hey there, Welcome to the Bubble Tea Club!
You're going to love this recipe for your Matcha flavoured milk tea. We use premium ingredients from Taiwan. To make this recipe you will need ingredients that can be found in our delicious packs.
Make adjustments where you see fit!
Ingredients
1 Teaspoon Matcha Powder
3 Tablespoon Creamer
1 Tbsp Fructose
2 Tablespoon Tapioca Pearls (optional)
1/2 Cup of Ice
Instructions
Prepare the Pearls
Recipe here.
Prepare the Matcha Milk tea
Mix the Matcha flavoured powder in 250 ml of hot water and stir until dissolved.
Stir in the creamer and then add fructose to your desired sweetness. Stir until dissolved.
Assemble:
Place half a glass of ice into a cup.
Pour in cooked tapioca pearls.
Pour in Matcha Milk Tea
Extra notes
Your own DIY Milk Tea is finished! Take a pic for the gram, tag @bubbleteaclubau.
Enjoy, you deserve it.
Nutrition
Calories: 135, Carbs: 23.6 grams, Sodium: 82 milligrams
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