Guava Fruit Tea Recipe
What type?
Fruit Tea Recipe
Servings:
1 x 500ml
Cook Time:
1 minute
A pop of red! 😍 This Guava Fruit Tea is a delightful sweet treat with an aromatic subtropical taste - you'll feel super refreshed! Pair it with White Pearls for some added fun!
Ingredients
-
2 Tablespoon Guava Syrup
-
3 Teaspoons Sugar or any preferred sweetener
-
1/2 Cup of Ice
-
250ml hot water
Instructions
Prepare the Pearls
Recipe here
Make your tea:
Place one green or black tea bag in 250 ml of hot water. Steep for 1-5 minutes (adjust steeping time depending on your preferences- our tea bags are strong!!) and then remove the tea bag.
Stir in the Guava syrup and then add sugar or desired sweetener to your desired sweetness. We recommend around 3 teaspoons of sugar.
Stir till dissolved
Assemble:
Place half a glass of ice into a cup.
Optional: Pour in the cooked tapioca pearls or topping of your choice.
Pour in the Guava Fruit Tea solution and you're done!
A video on how to make it!
And you're finished!
PRO TIP: If you steep the tea bag in double the water and for longer, you can create two serves of fruit tea.
Drink and love your DIY Guava Fruit Tea.
Take a picture & Tag @bubbleteaclubau.
Enjoy!