How to make Tropical Berry Bliss 🌴
Rated 5.0 stars by 1 users
What type?
4th Birthday Collection
Author:
Jenny
Servings:
1 x 500ml
Prep Time:
7 min
It's our birthday! 🥳 Celebrate 4 years with us by trying our new LIMITED EDITION Raspberry Popping Pearls 🍓 in a delicious TROPICAL BERRY BLISS recipe! 🌟
Ingredients
-
250ml Hot Water
-
1 Black Tea Bag OR Green Tea Bag
-
2 Tablespoon Tropical Syrup
-
Fructose or your choice of sweetener to taste
-
1/2 Cup of Ice
Instructions
Place one green or black tea bag in 250ml of hot water. Steep for 1-5 minutes (adjust steeping time depending on your preferences) and then remove the tea bag.
Stir in the tropical syrup and then your choice of sweetener to your desired sweetness. We recommend around 3 teaspoons of sugar!
Pour the tropical tea into a serving glass with ice.
Add raspberry popping pearls to taste.
Serve and enjoy!
And you're finished!
Try out this birthday recipe in your very own home and share with us your creation by tagging us @bubbleteaclubau! 🤩💝 Limited edition Raspberry Popping Pearls is on sale now - don't miss out!