How to make Taro Coconut Hot Chocolate 🥥🍠
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What type?
The Frosty Bubble Cafe
Author:
Jenny
Servings:
1
Prep Time:
10 min
A delightful fusion of our bestselling taro, chocolate and coconut milk tea powder😋 - the indulgent and exotic Taro Coconut Hot Chocolate!💜🥥 This rich and velvety hot chocolate combines the nutty essence of taro with creamy coconut to satisfy your winter cravings☕️.
Introducing BBT Club’s new virtual cafe - The Frosty Bubble!❄️❤️🔥 Serving you unique weekly recipes this August, an exciting concoction of some of our favourite bubble tea products!🤭
Ingredients
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250ml Hot Milk OR Creamer
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2 Tablespoon Chocolate Powder
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1 Tablespoon Coconut Powder
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1 Tablespoon Taro Powder
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Fructose/Sweetener to taste
-
(Optional) Whipped Cream
Instructions
Mix chocolate powder, taro powder and coconut powder together.
Add hot milk and stir together until fully dissolved.
Add fructose or any sweetener to taste. Stir until well combined.
Pour into serving mug.
(Optional) Add whipped cream and a sprinkle of taro powder.
Serve and enjoy!
And you're finished!
Try out this recipe in your very own home cafe and share with us your creation by tagging us @bubbleteaclubau! 🤩💝 Purchase the special kit now that includes everything you need to whip up this tasty winter recipe 🥰
The Frosty Bubble Cafe serving up new recipes every Tuesday this August!