Chocolate Flavoured Bubble Tea Powder 400g
Chocolate Flavoured Bubble Tea Powder 400g
Description
Description
Chocolate milk tea is literally like a hot or iced chocolate but better!
With a higher percentage of cocoa than normal chocolate drinks, the chocolate milk tea is smooth and rich. Each 400g pack makes approx 10 serves!
Depends how much powder and cup size you use.
Pam & Jenny's recommended Chocolate Bubble Tea recipe:
In a 500ml cup, add 3 tbsp of Chocolate Powder into 250ml of boiling water and stir until dissolved.
Made in Taiwan, home of Bubble Tea. Premium ingredients just for you.
Ingredients & Nutritional Information
Ingredients & Nutritional Information
Ingredients:
Creamer [Glucose syrup, hydrogenated palm kernel oil, whey powder, milk solids, Stabilisers (340, 451), Emulsifiers (471, 481), Anti-caking agent (551)], sugar, cocoa powder, malt extract powder, milk powder, thickener (1420), salt, anti-caking agent (551).
Contains: gluten, milk
Always read the bottle label on the packet or bottle for full ingredients list.
Nutrition Information
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Ave. Quantity | Quantity Per Serving | Quantity Per 100g |
Energy | 710kJ | 1775kJ |
Protein | 2.0g | 4.9g |
Fat, total | 4.6g | 11.5g |
-Saturated | 3.6g | 8.9g |
Carbohydrate | 30.2g | 75.4g |
-Sugars | 17.8g | 44.5g |
Sodium | 64mg | 159mg |
Care Instructions
Care Instructions
Learn how to care for your ingredients here.
Must be consumed within 3 months of opening.
Shipping & Pickup
Shipping & Pickup
Get free shipping if your order more than $79. Learn more about shipping here.Pickup is available at our warehouse in Oakleigh South, Victoria, Australia
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Reviews
So easy to make
My daughters favourite
Taste amazing
Tastes so good, has a really nice texture and is super easy to make and the recipe instruction are really easy to follow.
This taste just like a really good milkshake but even better with the pearls
Kids love it can you make little bubbles tea cups for kids would be great and make chocolate pkt bigger as it's yummy
My favourite flavour, love it so much.